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Bean flour is a versatile and nutritious alternative to traditional wheat flour.

Made from ground beans, this gluten-free flour is rich in protein, fiber, and essential nutrients. 

 

Perfect for those with dietary restrictions or looking for a healthier option, bean flour can be used in a variety of recipes, including baked goods, soups, and sauces.

 

Trust us, your taste buds and body will thank you for making the switch to bean flour!

Beans Flour 1.5kg

£6.99Prezzo
IVA esclusa
  • 100% Ground Black-eyed beans.

    No artificial Preservatives.

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